Editor's Review

Authorities in Bomet have uncovered a case of illegal meat supply after a hotel was found serving flamingo meat to unsuspecting customers.

Authorities in Bomet have uncovered a case of illegal meat supply after a hotel was found serving flamingo meat to unsuspecting customers.

In a statement on Wednesday, September 24, the County Government of Bomet said the discovery was made during a surprise visit to the joint.

"The Department of Health Services, Public Health led by the Chief Officer for Health Felix Langat and the Director Public Health Leonard Lang'at made an impromptu visit to a hotel operating in Bomet town for an inspection and found Flamingo meat which has been a trend selling to its residents," the statement read.

The county government confirmed that the establishment was immediately shut down and the suspect taken into custody. 

"The suspect has been arrested for allegedly selling flamingos following a sting operation conducted early today by county officials. County officers raided the premises and discovered freshly supplied flamingo meat, raising serious public health concerns," the statement added.

The county officials warned other establishments against engaging in such business, noting that consuming such meat poses risks to consumers.

"The Chief Officer warned other businesses against engaging in illegal and unsafe meat supply, promising heightened surveillance and strict enforcement moving forward," the statement concluded.

File image of flamingo meat

This comes months after the Ministry of Health cautioned Kenyans against consumption of uninspected meat during festivities.

In an advisory issued on Monday, December 23, the Ministry also encouraged Kenyans to avoid eating meat sources from dead animals given the health risks.

On the other hand, Kenyans were advised to separate raw and cooked food to avoid contamination.

"Avoid eating meat that has not been inspected by certified officers or sourced from dead animals. Keep raw and cooked foods separate to prevent contamination, and use clean, treated, or boiled water for cooking and drinking," read the advisory in part.

"Wash hands frequently with soap and running water, and ensure all food is cooked thoroughly and served hot. Refrigerate leftovers promptly and reheat them properly before consuming."

The Ministry also projected increased activities near water bodies during the festive season, further cautioning Kenyans about water safety.

For instance, the government cautioned against engaging in swimming while under the influence. Parents were also advised to be vigilant while taking their children for swimming activities.

"Balance your social commitments to avoid stress, and ensure you get sufficient rest, with at least eight hours of sleep daily. Stay physically active and avoid excessive alcohol consumption or smoking.

"Respect others' choices regarding alcohol, and stay connected with family and friends to nurture emotional well-being," the Ministry added.